Annapolis Fine Cheese brings something special to the local food scene. Elegant, balanced, and consistently delicious.
2 kg Wheel of Valley Gold
Whether you’re hosting a celebration, building an unforgettable cheese board, or simply stocking up on your favourite, this full wheel of Valley Gold brings both presence and versatility.
An alpine-style firm cheese, aged to perfection for over three months. Valley Gold’s golden washed rind gives way to rich, grassy, and nutty flavours that make every bite unforgettable.
What’s Inside: 1 x 2 kg+ wheel of Valley Gold
Why You’ll Love It: Perfectly crafted for melting, it transforms gratins, quiches, and fondues into culinary masterpieces. Not just for cooking, this versatile cheese shines on any cheese board, impressing guests with its balanced, complex taste.
Serves approximately 20–30 people, depending on accompaniments and occasion.
Whether you’re hosting a celebration, building an unforgettable cheese board, or simply stocking up on your favourite, this full wheel of Valley Gold brings both presence and versatility.
An alpine-style firm cheese, aged to perfection for over three months. Valley Gold’s golden washed rind gives way to rich, grassy, and nutty flavours that make every bite unforgettable.
What’s Inside: 1 x 2 kg+ wheel of Valley Gold
Why You’ll Love It: Perfectly crafted for melting, it transforms gratins, quiches, and fondues into culinary masterpieces. Not just for cooking, this versatile cheese shines on any cheese board, impressing guests with its balanced, complex taste.
Serves approximately 20–30 people, depending on accompaniments and occasion.
You can tell this is made with care. From the texture to the depth of flavour, everything feels intentional and refined.
Beautifully crafted products that truly reflect the Annapolis Valley. We are proud to serve this at our table.
Frequently asked questions
Yes. We carefully package our cheese with temperature control to ensure it arrives fresh and ready to enjoy.
Keep your cheese refrigerated and wrapped in parchment or cheese paper. For best flavour, remove from the fridge 30 to 45 minutes before serving.
Our alpine style cheeses are inspired by traditional French and Swiss methods. They are firm, aged, and known for their rich, nutty, and complex flavour profiles.
If anything is not right, contact us within 48 hours of delivery and we will make it right.